Marzipan Paste 0, 2.5 kg

Marzipan paste 0 is a high-quality preparation made from 52% blanched almonds of selected origin, mixed with sugar, invert sugar syrup, water, alcohol and the humectant invertase. The alcohol acts as a natural preservative and ensures prolonged freshness and high product quality. This medium-firm, elastic paste has a pure, intense almond flavour and a smooth, light yellow to beige color, without bitterness or crystallized sugar. It is ideal for direct consumption as well as for industrial applications and is perfect for high-quality confectionery, baked goods and desserts and is packed securely in 2.5 kg cartons or as a set of 5 x 2.5 kg units. It is designed to be stored under optimal conditions (≤20 °C and ≤70 % humidity) and offers a shelf life of up to 12 months. Manufactured according to strict European food safety standards, Almond Raw Paste 0 guarantees traceability and reliability for professional applications, see specification for more information